Description

The world’s most in-demand avocado variety, the Kenyan Hass Avocado is known for its distinctive pebbly skin, nutty flavor, and high oil content, making it ideal for export markets, retail chains, and value-added processing.

At Shamude Farm Exports Ltd, our Hass avocados are grown in the fertile highland zones of Murang’a, Kiambu, Nyeri, and Meru, where the rich volcanic soils and optimal altitudes between 1,200–2,000m produce premium-quality fruits that meet strict international standards.

✔️ Key Features:

• Medium-sized fruits (150–300g) with high dry matter

• Turns from green to dark purple-black when ripe

• Creamy texture, nutty taste, and long shelf life

• High in monounsaturated fats, vitamin E, potassium, and fiber

• Grown under Global GAP, SMETA, and organic-certified practices (where applicable)

🌍 Export Seasons:

• Main Season: March to July

• Off Season (light harvest): October to December

• Kenya has one of the longest harvest windows globally